shoot so shoot


"A quarter of a century I drive duck hunting here," Sergey Mironov shared such a publication with # Seliger on his social networks. He told his readers that from time to time he cuts out several days in a tight work schedule to spend them in local places. In a recent interview with one of the media, the founder of Meat & Fish also shared with the audience that such a pastime for him is his favorite, and he will gladly prefer Kamchatka, Baikal, Seliger or the Russian south to any exquisite foreign resorts.

By the way, a few days before the duck hunt, Sergey Mironov returned from Gelendzhik. "I tasted regional wines there and tried snails, which I am soon going to introduce into the menu of our restaurants," he said after an enogastronomic trip.
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