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stumbling block

Sergey Mironov told how birthday discounts can cause conflict in a restaurant

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spectacular novelties

Meat &Fish restaurants have updated the menu

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on the Forum about personnel

At the Gaidar Forum, Sergey Mironov moderated a discussion on the gastronomic map of Russia and raised the issue of professional training

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for all hands

Sergey Mironov raised the problem of the shortage of restaurant PR specialists

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