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The end of the world
Sergey Mironov and Anastasia Tatulova about the attempts of the restaurant industry to survive in the "cool" times, losses and defeats//NEWS.RU, July, 2021
21 July 2021
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by the menu code
Sergey Mironov on sales in public catering after the introduction of QR//OTR, July, 2021
21 July 2021
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a matter of time
Sergey Mironov estimated the terms of restoration of the restaurant sector after recent restrictions//IZ. RU, July, 2021
21 July 2021
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restaurants as fate
Restaurant Vedomosti has released a long interview with Sergei Mironov
1 June 2021
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