The average check is around 1000-1200 rubles per person. The chef of the restaurant is Denis Zakharov, known for the projects of the Filimonova and Yankel fish-houses and the Goodman steak house. The founder of the project Sergey Mironov has also participated in the menu development.
On 20 September 2016 the second Meat&Fish restaurant has opened in the shopping center Kuntsevo Plaza. The first venue is located in the Afimoll shopping center.
In the Kuntsevo Plaza shopping centre in Yartsevskaya street there has opened a second Meat&Fish restaurant. The representatives of the venue have told the Village about it.
13 September, Moscow. In the Kuntsevo Plaza shopping center in Moscow there has opened the second Meat&Fish restaurant. The first venue is located in the Afimoll shopping center. However, the restaurant name written in English there — Meat&Fish.